Eat the Street is presented by Honolulu’s leading urban food event organizer Streetgrindz.
Puffettes, chimney cakes, and wonton poppers were some of the street food at Eat the Street in Honolulu. As expected, I found a lot of new items that I had not seen at any of the mainland street vendors I’ve visited over the last couple of years. And just like Off the Grid and SactoMoFo, people came out in droves to experience a great variety of food in this temporary mobile food pod/event.
Put on by Poni Askew of Streetgrindz, Eat the Street (ETS) happens throughout the month. It includes the participation of food trucks as well as other street food vendors and has everything from shaved ice to herb encrusted lamb lollipops. With over 30 vendors, there is plenty to choose from.
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